Edible Vancouver Island January/February 2025: Cover 1

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A Letter From the Publisher

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Guide

Words + Illustrations By Sharon Lam

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Discover the Flavours of Vancouver Island at the Parksville Qualicum Beach Taste Around

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Libations

Words By Andrew Langford Photo By Elizabeth Nyland Illustrations By Tiffany Sargent

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Embrace the Magic of Winter in the Southern Gule Islands

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Design

Words By Karen Elgersma Illustration By Tiffany Sargent

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Current Craving

Words And Photo By Heidi Richter Illustration By Tiffany Sargent

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The Gift of Romance a Few Finds from Local Shops that Food Folks on Your List will Love

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In Season

Words By Adrian Paradis, Photos By Saman Rezapour + Illustration By Tiffany Sargent

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Hard Thyme

Recipe By Andrew Langford Photo By Elizabeth Nyland

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Desperation Scones

Recipe By Flora Nan Brown and Penelope Dewar 'Penny's Kitchen 2', 11×14 Oil On Panel By Kim Pollard

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Braised Pork Cheeks with Port and Mustard Butter

Recipe By Executive Chef Andrea Aldridge Of Janevca Kitchen And Lounge Photo By Saman Rezapour

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Chocolate Ganache Tart with Toasted Hazelnut Crust

Recipe + Photo By Heidi Richter

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Issue List

March/April 2026

November/December 2025

September/October 2025

July/August 2025

May/June 2025

March/April 2025

January/February 2025

November/December 2024

Fall 2024

Spring 2022

Winter 2021

Fall 2021

Summer 2021

Spring 2021

Winter 2020

Fall 2020

Summer 2020

Spring 2020

Winter 2019

Fall 2019

Summer 2019

Spring 2019

Winter 2018


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